Rye Snacks Sea Salt & Black pepper are baked with 100% wholemeal rye, sunflower oil and topped with spices. They contain 60% less fat compared to regular potato chips and perfect for Friday coziness, festive occasions with family and friends, as a snack, with or without dip or why not on the go! The snacks are vegan. 150g bag
Ingredients: Whole grain rye flour 78%, sunflower oil, spice mixture [rice flour, maltodextrin, sea salt, sugar, black pepper, yeast powder, yeast extract, natural flavor, antioxidant (citric acid), Tellicherry black pepper, acidity regulator (lactic acid, calcium lactate)], water, yeast
Best before date: 10/05/2024. A ‘Best Before’ date refers to the quality of the food. This date gives you an idea of when the food should be eaten if you want to eat it at its best quality. After the ‘Best Before’ date it is likely that the quality of the product may begin to change. It isn’t a safety issue and food can still be sold by shops beyond its ‘Best Before’ date as long as it’s still fit to eat.
