The Daim bar (originally known as Dajm in the original Swedish, and known as Dime in the United Kingdom and Ireland until 2005) is a crunchy butter almond bar covered in milk chocolate. The brand is now owned by Mondelez (previously called Kraft Foods), but originated in Sweden and Norway in 1953, produced by Marabou and Freia respectively. 56g with two Daim bars.
Ingredients: Sugar, palm oil, cocoa butter, cocoa mass, almonds (3%), whey powder (milk), skimmed milk powder, concentrated butter, milk (milk), sugarised skim milk condiment, salt, emulsifier (soy lecithin).
