Spiced traditional Dutch speculaas cookies. 450g
Speculaas is a type of shortcrust biscuit, traditionally baked for consumption on or just before St Nicholas' feast in the Netherlands (December 5), Belgium (December 6), and Northern France. In recent decades it has become available all year round.
Ingredients: Wheat Flour, Sugar, Vegetable Oils (Palm Oil, Rapeseed Oil). Spices (Cinnamon, nutmeg, cloves, allspice, ginger, coriander, mace, cardamom), raising agents (sodium bicarbonate, disodium pyrophosphate), Salt, invert sugar syrup
