In the summer of 1863 Gerardus Johannes Droste decided to start a confectionery business in Haarlem (Holland). This was the beginning of a long history and a rich tradition! Passion for chocolate has been the key of Droste from the very beginning.
Droste's cocoa is now renowned all over the world. The cocoa can be used in a variety of recipes and is perfect for a delicious hot cup of chocolate!