A dipping sauce with the potato chips is a must in Finland and Sweden. Dill flavour mix makes 300ml sauce when mixed with sour cream, creme fraiche or natural yoghurt. Great as a cold sauce with grilled fish too. Gluten free. 20g
Ingredients: Modified starch (potato, corn), maltodextrin, sugar, salt, whey powder (from milk), dill, onion powder, yeast extract, dill extract, garlic, acid (citric acid), aroma.