Produced from a mixture of yellow and brown mustard seeds, well-balanced with vinegar, table salt and spices, free of preservatives and thickeners. It is used in everyday cuisine to go with sausage, meat and sandwiches. Furthermore, medium-hot mustard is suitable for barbecue and fondues, for preparing meat, fish and egg dishes, as an accompaniment for cold dishes as well as for seasoning sauces, salad sauces and mustard dressings. Gluten free. 200ml tube
Ingredients: water, mustard grains, vinegar, salt, sugar, spices, natural herb and spice flavours.
Best before date: 02/04/2019. A ‘Best Before’ date refers to the quality of the food. This date gives you an idea of when the food should be eaten if you want to eat it at its best quality. After the ‘Best Before’ date it is likely that the quality of the product may begin to change. It isn’t a safety issue and food can still be sold by shops beyond its ‘Best Before’ date as long as it’s still fit to eat.