Knorr Bearnaise sauce embodies the creamy flavors of butter, tarragon and parsley in a delectable condiment to brighten up any meal! This is a 3-pack and each pack makes 250ml of sauce.
Preparation:
1. Melt 25g of margarine or butter in a small pot
2. Blend in the sauce mixture and then add 300ml milk
3. Bring to boil and let simmer on low heat for 1 minute, keep mixing the sauce until done.
Ingredients: Starch (potato, rice), vegetable oils (sunflower, corn), salt, WHEYPROTEIN, WHEAT flour, onion, yeast extract, lactose, maltodextrin, thickener (SOY LECITHIN), acid (citric acid), tarragon 1.7%, aromas, sugar, spices (incl. turmeric, parsley root), white wine extract