Singoalla Pineapple Coconut Cookies BB 22/12/2020

Classic crispy Swedish cookies with vanilla creme and fruity pineapple coconut filling. Suitable for vegans and vegetarians. 190g

(please note this biscuit is branded as Singoalla in Sweden but Ballerina in Finland & Norway)

Ingredients: WHEAT FLOUR, vanilla flavored cream 23% (sugar, fully hardened coconut fat, emulsifier (sunflower lecithin), acidity regulator (citric acid), aroma (vanillin)), pineapple and coconut filling 14% (sugar, glucose syrup, water, coconut oil, water, coconut ) 6%, pineapple puree concentrate 4.5%, coconut cream 2%, stabilizers (carrageenan), acid (citric acid), aroma, turmeric), sugar, sunflower oil, invert sugar, baking powder (baker's ammonia E503, sodium bicarbonate), salt, emulsifier (sunflower), flavorings, barley malt

Best before date: 22/12/2020. A ‘Best Before’ date refers to the quality of the food. This date gives you an idea of when the food should be eaten if you want to eat it at its best quality. After the ‘Best Before’ date it is likely that the quality of the product may begin to change. It isn’t a safety issue and food can still be sold by shops beyond its ‘Best Before’ date as long as it’s still fit to eat.