Fish soup mix inspired by Lofoten in Northen Norway. Great base for a delicious fish soup. Just add whatever you fancy in terms of fish and you’re off to a great dinner! 69g
Ingredients: corn starch, flour, milk, vegetable oils (sunflower, raps seed), salt, pollock fish 6 %, yeast extract, onion, sugar, carrot 4 %, rice, potato 3 %, shrimps 2 %, cellery, leek, aroma, glucose syrup, citric acid, spices, chives, dill.
Preparation: 1 Mix contents in 600ml water and 50ml milk. 2.Bring to boil while stirring, cook on low heat for 5 minutes. If desired, add fresh fish cubes at the end of the cooking time, let it simmer. You can also add some sour cream, shrimps and peas.