A delicious combination of beef, pork and assorted spices. The Fleischwurst comes in horse shoe shaped rings and is mildly smoked. It is also very popular for the traditional German and Swiss Wurstsalat. A piece of Fleischwurst, eaten cold or just heated up in simmering water makes also a fabulous lunch or dinner.
Fleischwurst is also the closest substitute you'll find in NZ to the Finnish 'HK Sininen' or the Swedish 'falukorv' sausages.
Made in NZ to a traditional German recipe. Gluten free. Pack includes half a ring of a fleischwurst, approx 350g
Ingredients: pork, beef, salt, spices, phosphate, sodium nitrite. Gluten free.
Fleischwurst Sausage in Creamy Sauce
Oven Baked Fleischwurst Sausage
