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Blackforest Liverwurst (coarse)

NZD 5.50 Weight: 200 g
Brand: Blackforest Gourmet ButcheryBlackforest Gourmet Butchery

No stock

New Zealand

Chunky meat and liver pieces ('hausmacher liverwurst') , the right amount of marjoram and toasted onions give it the incomparable taste. On crackers, toast or sandwiches, this pate is an exceptional treat. The sausage maker loves it on a German Bretzel.


Made in NZ to a traditional German recipe. Approx 200g


Ingredients: pork, cream, salt, spices, sodium nitrite