Gluten free gingerbread pepparkakor. 150g
Ingredients: Rice flour, coconut oil, sugar, sugar beet syrup, potato starch, maize flour, maize starch, spices (cinnamon, cloves, ginger), sunflower oil, raising agent: sodium bicarbonate; iodised salt (salt, potassium iodide), thickener: xanthan gum; emulsifier: sunflower lecithin; colours: plain caramel, beta-carotene.
