The "hazelnut" taste of goat cheese enhanced by the strength of Espelette chilli pepper. A superb recipe with the sweet scents of the Basque Country. 125g
Ingredients: Potatoes (France) (59%), sunflower oil (34%), Goat cheese & Espelette chili pepper flavouring base [cheese natural flavouring, goat cheese powder (0.9%), Espelette chili pepper (0.72%)], salt.