Dr. Oetker's Red Wine Cream offers an exceptional taste experience for very special occasions: Enjoy the combination of a delicious cream and an exclusive red wine flavor. This will instantly create a memorable experience for your family and friends! Enjoy Dr. Oetker's Red Wine Cream on its own or add a special crunch to the dessert by folding in chopped walnuts. Combined with the creamy cream and the aroma of red wine, this version will treat you and your loved ones to an irresistible taste. 4 servings
Ingredients:Red wine (contains sulfites), sugar, modified starch, gelatin, egg white powder, acidifier (citric acid), flavoring
Preparation: 78g cream powder for 125ml red wine, 75ml water, and 125g whipping cream 1. Combine red wine and water (both at room temperature) in a mixing bowl. 2. Add the cream powder and mix briefly with a mixer (with grease-free beaters) on the lowest setting. Then beat for 2 minutes on the highest setting. 3. Whip the cold whipped cream until stiff and stir in briefly. 4. Pour the red wine cream into glasses or a bowl and refrigerate for at least 1 hour.
Best before date: 31/05/2026. A ‘Best Before’ date refers to the quality of the food. This date gives you an idea of when the food should be eaten if you want to eat it at its best quality. After the ‘Best Before’ date it is likely that the quality of the product may begin to change. It isn’t a safety issue and food can still be sold by shops beyond its ‘Best Before’ date as long as it’s still fit to eat.
