Gives beef and pork the typical gyros taste. Mix up to 500 g of meat with the marinade and let it steep for at least 30 minutes. 60ml
Ingredients: Vegetable fat (rapeseed and shea in variable proportions by weight), onions 31%, table salt, MUSTARD (water, MUSTARD SEED, brandy vinegar, salt, spices), peppers, tomatoes, brandy vinegar, garlic, thyme, parsley, oregano, marjoram, allspice, rosemary, Laurel, chilli.
