Hand-made since 1896, the Mignon is an iconic Finnish Easter Egg! Its distinctive features are a solid filling of almond and hazelnut nougat inside a real eggshell. This is not your ordinary hollow Easter egg! 52g
Ingredients: sugar, cocoa butter, almonds 15%, hazelnuts 15%, cocoa mass, emulsifier (soya lecithin), flavouring (vanillin). May contain traces of egg. The hole in the shell is plugged with a mixture consisting of sugar and a small amount of rice protein.
Please note these have broken shells due to transit damage but are fine to eat.
