Knorr Fix Creamy Salmon Pasta is finely blended with aromatic herbs. With Knorr Fix, you can quickly and easily prepare a delicious pasta and fish dish. 3 portions. 30g
Preparation: 1) Cook 200g of pasta (e.g., tagliatelle) in lightly salted water. Cut 200g of salmon into cubes (approx. 1cm). Halve 250g of cherry tomatoes. 2) Sauté the salmon in 1 tsp of hot oil for 3 minutes. Remove it from the pan. Briefly sauté the tomatoes. Add 100ml water and 200ml cooking cream or vegetable cooking cream. Stir in the seasoning mix. Bring the sauce to a boil and let it simmer for 3 minutes, stirring occasionally. 3) Add the salmon and cook for 3 minutes. Stir in 3 tbsp (30g) of grated cheese. Serve the salmon on top of the drained pasta.
Ingredients: Palm oil, wheat flour, skimmed milk powder, starch, glucose syrup, iodized table salt, flavorings, spices, herbs (basil, chives, oregano), milk protein, cream powder, table salt, corn germ oil, onions, potassium chloride, maltodextrin, lemon juice powder, pepper, nutmeg, turmeric, parsley root, yeast extract.
