Tasty oven baked pasta dish. You'll need 125g pasta (e.g. rigatoni or penne), 125g cooked ham, 100ml cooking cream and 50g grated cheese. Makes 2 portions
Preparation: 1. Place uncooked pasta in a flat baking dish. Cut the ham into small cubes and spread over them. 2. In a pot, stir the contents of the bag into 400ml of cold water and 100ml of cream. Cook for 1 minute while stirring. Pour the sauce evenly over the pasta and ham. 3. Sprinkle cheese on top and bake in a preheated oven at 200 ° C (convection: 175 ° C) for about 30 minutes.
Ingredients: Starch, rice flour, flavors, sunflower oil, seasoning, iodized table salt, yeast extract, MILK SUGAR, 1.7% chives³, spices (garlic³, pepper, lovage root³, nutmeg), corn oil, roasted onions³, table salt substitute4, MILK PROTEIN, table salt, lemon juice.
Best before date: 31/03/2026. A ‘Best Before’ date refers to the quality of the food. This date gives you an idea of when the food should be eaten if you want to eat it at its best quality. After the ‘Best Before’ date it is likely that the quality of the product may begin to change. It isn’t a safety issue and food can still be sold by shops beyond its ‘Best Before’ date as long as it’s still fit to eat.
