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Holland Bakehouse Dutch Candy Cake BB 04/08/2026

holland_bakehouse_dutch_candy_cake
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NZD 8.20NZD 6.56 Weight: 400 g


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Netherlands

Gingerbread cake with candy ('kandijkoek'), a traditional Dutch breakfast food but goes well with tea/coffee anytime! 400g

Ingredients: Glucose-fructose syrup; Rye flour (gluten), Water, Sugar, Decoration sugar (wheat, gluten), Burned sugar, Spices (contains cinnamon), Raising agents (sodium bicarbonate & sodium pyrophosphate), Preservative: sorbic acid, Acidity regulator: lactic acid, Candy flavouring

Best before date: 04/08/2026. A ‘Best Before’ date refers to the quality of the food. This date gives you an idea of when the food should be eaten if you want to eat it at its best quality. After the ‘Best Before’ date it is likely that the quality of the product may begin to change. It isn’t a safety issue and food can still be sold by shops beyond its ‘Best Before’ date as long as it’s still fit to eat.

 

 

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